If you like soup, I have a great recipe! This Minestrone with Tortellini and Pesto was really good.
As a vegetarian, I left out the bacon. I also used a vegan parmesan cheese to make the recipe completely dairy free.
I've never used leeks so I had to look up directions on how to prepare it. These instructions were fantastic. I loved the idea of cutting it into quarters lengthwise. It made it so easy to make the final slices!
If you try this recipe, please let me know! We definitely enjoyed it.
3 comments:
Looks reqally tasty but today it is over 80 degrees here and soup is the last thing on my mind!
Monkey progress + minestrone = one great day
Oo. This soup sounds yummy. I bet my family would love it!
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