Sunday, February 8, 2009


Today, I tested out a cornbread recipe. Hubby says it's a keeper, but I think I might test out a couple more cornbread recipes before deeming this recipe a favorite. It was good, but not sweet enough. I like my cornbread sweet, with butter and honey drizzled over the top.


DanniellaAnn said...

also try adding a can of creamed corn to the recipe to make it moister? or more moist. I hate creamed corn but I love it when put in the cornbread ;)

Ruth MacC said...

I like corn bread. It is unheard of here in Ireland but I tasted it in Mississippi a few years ago and loved it. An American friend told me how to make it and so I did, and it wasn't bad!